Tacos and Tapas

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7/23/2026 | 6:00pm – 9:00pm | 412 E Riverside Dr

Join us for an unforgettable evening of Tacos & Tapas at El Pájaro CDC’s Commercial Kitchen Incubator. Experience the vibrant spirit of our entrepreneurial community with every bite, sip, and sound.

What’s Included in Your Ticket:

With your $80 ticket, you gain full access to the Tacos & Tapas fundraising party—an unforgettable evening celebrating our region’s thriving small business community.

Your admission includes:

5 Food and Drink Tickets: Sample exclusive dishes from over 20 independent food entrepreneurs, alongside premium craft beers and wines from local producers. (Additional tickets will be available for purchase at the event).
Live Entertainment: Hit the dance floor to the high-energy, infectious salsa rhythms and vibrant Afro-Latin beats of Flor de Caña!
A Vibrant Community Atmosphere: Enjoy great company, incredible flavors, and a celebration of local culture.

Your Impact: Beyond a night of fantastic food and music, your ticket purchase is a direct investment in our community. All proceeds fund El Pájaro CDC’s mission to provide vital programs, business training, and resources for local small business owners.

Join us to celebrate, dance, and support the entrepreneurs driving our region forward!

Event Details:

Date: Thursday, July 23rd, 2026
Time: 6:00 PM – 9:00 PM
Location: El Pájaro CDC Kitchen Incubator, 412 E. Riverside Dr., Watsonville, CA.

For sponsorship opportunities, please email marketing@elpajarocdc.org

Participating Businesses

Home-made cinnamon rolls.

Crispy rolled tacos filled with seasoned chicken or potato, topped with crema, lettuce, cheese, and salsa.

Stuffed nopales with cheese, lightly battered and cooked, served with a comforting tomato-based sauce.

Handmade corn masa cakes stuffed with savory fillings, grilled and served with curtido slaw and salsa roja.

They will be serving sangria made with their own wines.

Empanadas La Linda brings the authentic taste of Argentina to every bite. A warm, rich favorite you won’t want to miss.

Fruition Brewing will be pouring unique, flavorful craft beers made to pair perfectly with the vibrant tastes of Tacos & Tapas.

Hot Bird’s Nashville-style fried chicken taco brings the heat—spicy chicken packed with bold flavors, in a soft taco form.

Golden, crisp cannoli filled with a bright lemon cream—zesty, smooth, and the perfect sweet finish.

Regular and decaf coffee—freshly brewed, smooth, and perfectly suited to complement the flavors of the evening.

Baba au Rhum – A delicate, fluffy pastry soaked in aromatic rum syrup and finished with apricot glaze and creamy filling.

Freshly baked Mexican sweet breads that bring the authentic flavors of tradition to every bite.

My Mom’s Mole is bringing their famous enmoladas, with chicken, veggie, vegan, and vegetarian options available.

Enjoy authentic Puerto Rican frituras—crispy, golden, and packed with the bold flavors of traditional, island-inspired treats.

Locally made hard ciders using fresh‑pressed apples—crisp, vibrant pours that perfectly complement our menu.

Serving their award winning fish & chips, including a vegan option.

Ceviche mixto (shrimp, octopus, crab,) marinated in house-made salsas, & served with chips.

Grilled bread with garlic sauce, topped with meatballs, red sauce, parmesan, and a final drizzle of garlic sauce.

Yolis Adobo brings birria nachos and pozole- vegan and chicken options- all, served with their full array of fresh traditional toppings.

Event Sponsors

Platinum Chef

Bronze Chef

Sous Chef

This institution is an equal opportunity provider and employer.

23 East Beach Street, Suite #209
Watsonville, CA 95076

Hours of Operation:
Monday – Friday : 9:00 AM to 5:00 PM

Phone: (831) 722-1224
Fax: (831) 722-3128

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Funded in part through a Cooperative Agreement with the U.S. Small Business Administration. All opinions, conclusions, or recommendations expressed are those of the author(s) and do not necessarily reflect the views of the SBA.